Grizzly Peak Pale Ale

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Pale Ale

Written by Nick Cuccia

Tuesday, 30 December 2008 21:34

Beer Style:	pale ale
Recipe Type:	all-grain
Description: Based on Jackie Brown's Summer Pale Ale (see Cats Meow 2, page 1--6). Heavenly Kent Goldings aroma; big mouthfeel; nice malt and hop flavors up front, with a good hop bite going down. Definitely not Lawnmower Brew.
Ingredients: 8 pounds, Klages malt 1 pound, Munich malt (20 L.) 1 cup, Cara-Pils malt 1--1/2 tablespoons, gypsum 1/2 teaspoon, Irish moss 3--1/2 ounces Kent Golding hops 3/4 cup, corn sugar (priming) Wyeast Chico ale yeast
OG: 1.043 FG: 1.008
Procedure: User Papazian's temperature controlled mash (30 minutes at 130--120 F., 120 minutes at 155--145 F., sparge at 170). Add 1 ounce Kent Goldings at beginning of boil. Add another ounce 30 minutes later. In last 15 minutes, add another ounce of Kent Goldings and Irish moss. Chill, strain, pitch yeast.

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