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Author: Kristine Perez
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| Beer Style: | pale ale, India pale ale | | Recipe Type: | all-grain | Description:One of my goals as a brewer is to come up with a beer so bitter and hoppy that no one will drink it but me. This was an attempt at that, but I don't think it was quite bitter enough.
At one of our club meetings, there were about 6 "hop-heads" that liked it. Everyone else just thought it was _way_ too bitter. The Columbus hops were great! I will be making this beer again and again. | Ingredients:- 18# Hugh Baird
- 2# 40 Crystal
- 2# Belgian Biscuit malt
- 2 oz Columbus, leaf, 15% alpha 60 min
- 1/2 oz Columbus, leaf, 15%, 20min
- 1/2 oz Columbus, leaf, 15%, 10min
- 1 oz Columbus, leaf, 15% dryhopped (1/2 oz in each keg)
- American Ale 1056
| Procedure:High temp mash (no steps) for big body. | | |
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