by Louis Pasteur (with the Collaboration of Mr. Chamberland and Mr. Roux) Originially published in the Comptes Rendus de l’Academie des Science 92:1378-1383, June 13, 1881. In a lecture which I presented to the Academy last February 28, the purpose of which was to discover a method for preparation of attenuated anthrax, I spoke on behalf of myself and my …
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Vaccine Milestones: Louis Pasteur
In the last quarter of the 19th century, scientists identified bacteria as the cause of many diseases, including cholera, typhoid fever, anthrax, plague, diphtheria, and tuberculosis. In France microbiologist and chemist Louis Pasteur had noticed that cultures of fowl cholera lost their virulence if they were left inactive for two weeks. When chickens were inoculated with the old cultures, they …
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